back to news + events May 18, 2020

Save Room for a Slice of Baklava at Mezeh Mediterranean Grill

The food philosophy at Mezeh Mediterranean Grill is simple: Craft delicious, customizable dishes that are also healthy. To achieve this, the recently opened eatery offers a build-your-own approach to scratch-made Mediterranean food. You begin by choosing a bowl, flatbread wrap, or pita pocket, and then the rest of the ingredients are up to you.

Once you choose your meal, decide on a base of greens, rice, or the seasonal grain. Then add a protein such as chicken shawarma, falafel, or lamb kefta. Next, pile on the toppings. The enormous list encompasses everything from Israeli couscous and Lebanese tabbouleh to lemon-mint carrots, sundried tomato salad, and pita-bread croutons. For the final flourish, select a sauce such as tzatziki, balsamic vinaigrette, or harissa. Round out your meal with a square of freshly baked baklava.